Peanut Butter Crunchies Revisited
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Recipe type: Dessert
Prep time: 
Cook time: 
Total time: 
 
Modified from The Best of Bridge original
Ingredients
  • 2 c natural "crunchy" variety peanut butter
  • 1 c corn syrup
  • ¾ c brown sugar
  • 4 c bran flakes
  • 2 c brown rice crispies
Instructions
  1. Place sugar and syrup in double boiler, melt.
  2. Add peanut butter, bran flakes and crispies.
  3. Pat into a 9 x 13, sprayed cookie sheet.
  4. Refrigerate.
Recipe by Food Musings at http://foodmusings.ca/food-books-not-cookbooks/peanut-butter-crunchies-revisited/