Food Musings

A Winnipeg blog about the joy of preparing food for loved ones and the shared joy that travel & dining brings to life.

Leaving the Algarve-Highlight on the Pestana Dom João II Beach Resort

February28

We were absolutely delighted with our hotel.

20180112_165918

Smack on Alvor Beach, the location of the Pestana Dom João II Beach Resort was perfect for us. As was the hotel itself.

20180108_093452

We spent many hours on the elevator lobby of our floor, as did many other groups, especially golfers from the United kingdom.

20180112_170223

The cozy spot was perfect to catch the setting sun.

20180108_131437

We also spent a lot of time on our balcony which had a southeast view of the ocean.

IMG_20180110_093151_183

Some days we enjoyed the sunrise and others like this day, the mist rising off the cliffs.

IMG_20180107_083903_282

I loved the bathroom and not just because it was my favourite colour! It had a big soaker tub as well as rain shower and if you wanted to leave the blind up between the bathroom and the bedroom, you could see the ocean from the shower.

IMG_20180107_081628_339

In addition to the comfy beds there was a chaise where we would read, write and share a sandwich or a glass of wine.

20180114_081316

This was the outdoor bar/dining room when the weather was warmer. BTW we quite enjoyed the moderate weather, but remember we travelled from the centre of Canada and escaped -50 wind chills.

20180114_081433

On rainy or chilly days, the lounge was often filled with readers, card-players and beer drinkers.

IMG_20180114_104925_520

The green grounds were well taken care of and absolutely lovely.

IMG_3806

I have already written in detail about how much we enjoyed the breakfast buffet each morning.

IMG_20180114_105507_983

The front lobby was stylish and spacious and the front desk staff spoke perfect English and were extremely helpful.

20180112_173037

If I had to pick my favourite place on the property, it would be here-with the beach house in the foreground, one of 3 swimming pools to the right and the most beautiful beach I think I have ever been on.

I took many of these photos on the morning of our departure. We were picked up by a comfortable shuttle, whisked off to Faro, where we connected to Lisbon. We had enough time to head into Lisbon for the afternoon. Stay tuned for my last post.

Kath’s quote: “There are no goodbyes for us. Wherever you are, you will always be in my heart”. -Mahatma Gandhi

IMG_0181

Love never fails.

 

 

 

Alvor Trip Report

February26

The day we returned from Seville, we were kind of pooped so we had a very early dinner in town at Ciao Baby.

20180112_130430

D’s pizza was pretty good.

20180112_130442

My seafood pasta as compared to the version that I loved at the Windsurfer right on the beach was okay. Our server who was also the owner’s son was exceptional.

20180113_105632

The next morning we realised that time was escaping us very quickly, so we took advantage of the sun for a couple of hours, then drove to Portimao. For me the town was a lovely surprise. I had only heard other hotel guests say that it had a shopping mall which I wasn’t interested in quite frankly.

20180113_130624

20180113_131618

The streets in the old city were cobblestoned and narrow.

20180113_131406

20180113_131433

We walked until we could find the church and the town square as that is typically where all the action is (but not on this day).

20180113_140516

We circled back and discovered many locals enjoying the sun by the harbour.

20180113_134427

We hadn’t yet found a place to savour one of our favourite drinks back home-sangria!

20180113_134318

The trip was winding down and we sat and reflected about the wonderful time we had together.

20180113_152907

Upon our return to Alvor, the sun was still brightly shining so we had one last beach/sunset walk.

20180113_172622

20180113_172957

20180113_173227

The evening was lovely and quiet as we strolled along enjoying this new place (to us) in the world.

20180113_173449

20180113_173715

20180113_173907

20180113_174559

We lingered until the very last moment, and then begrudgingly went and packed our bags, as our wonderful last evening was still ahead.

During our busy time in and around Alvor, we would be in daily contact with Canadian friends Jana and Kristy. They had recommended a Tascado Taberna Restaurante to us and we had such a lovely dinner, we wanted to return for our last supper.

We had a designated time to meet at the hotel and walk with them to the restaurant. A little past the appointed time, one of the women dashes into the hotel to tell us that they were still at their 4 pm spa appointment. We went on ahead of them and they joined us later. The crazy thing about this spa was that it was so affordable and the staff came in on their day off to take care of services. Amazing hospitality in Portugal!

20180113_134856

When we arrived, we scooped up the last table that had not been designated for a reservation. The restaurant was certainly busier than the Sunday previously.

20180113_140712

We were content to share some wine while we waited for our new friends. But there came a point where we decided we had better something into our tummies as we were certainly feeling the effects of the wine.

20180113_143419

We started by sharing Shrimp Vol au Vent which was lovely and rich and so delicious when mopped up with the bread from the basket.

20180113_151742

Clams in a garlicky broth were named after Bulhao Pato, a 19th century Portuguese poet. They too were amazing.

20180113_151801

When the girls finally did arrive, they quickly caught up to our wine consumption and added grilled chorizo to the tappas selections. There were others but I neglected to get their picture.

20180113_162118

D opted for a grilled tuna steak with salsa verde which he enjoyed very much. I can’t for the life of me remember if I ordered my own entrée.

20180113_162107

I do know that one of our friends selected the house specialty -Shrimp Atascado. All dishes were piping hot and perfectly prepared.

20180113_171137

They were oohhss and aahhss when we all tasted the brownie with chocolate ice cream. We also imbibed in our first tastes of Port along with a treat from the server -fire water with honey. The combination of all of the above, made me very happy that we were walking home.

Kath’s quote: “The great thing about new friends is that they bring new energy to your soul”.Shanna Rodriguez

IMG_3901

Love never fails.

 

 

 

 

 

Trip Report- The Beach at Alvor, Portugal

February23

I am a beach junky! I need my regular beach fixes. My heart literally aches to be by the water.

I have been to many beautiful beaches: In Tel Aviv, Sicily, Southern France, Majorca Spain, Galway Ireland, Veradero Cuba, Paradise Island on Cozumel, Playa Norte on Isla Mujeres, Torfino Beach on Vancouver Island and Grand and Lester Beach on Lake Winnipeg where we have our summer home. The beach at Alvor, Portugal is not the nicest beach I have ever visited because the colour of the water is not like the Caribbean, but it certainly ranks high on my list!

The surf is beautiful, the water crystal clear and the sand like a fine brown sugar. The cliffs and grottos at the far east of the beach or picturesque as well as the grasses and low furrows of sand. The walkway at Alvor is brilliant and means the maximum number of beach walkers can enjoy it including those who are mobility impaired.

All of these photos were taken on my hour’s walk along Alvor Beach.

20180112_160903

20180112_162103

To appreciate the enormity of the beach, can you see the figures walking along the water’s edge in the middle of the shot above?

20180112_162922

20180112_164804

This pic is my personal favourite.

20180112_164819

20180112_165007

20180112_165017

20180112_165648

20180112_165918

Our hotel was smack on the beach. Our room was second from the end on the top floor.

20180112_170223

20180112_171032

20180112_171218

20180112_171532

20180112_173037

Kath’s quote:

“for her

the ocean

was more than a dream

it was a place

she needed to visit

to find herself.”-Jose Chaves

53185e38e71586d190fe16974df95d11 (2)

Love never fails.

 

Trip Report, Seville Spain, The Real Alcazar

February22

20180112_023705 20180112_023823 20180112_023854

The next morning we walked around the magnificent cathedral again. This time we were headed for the Real Alcazar right when their gates opened for the day. D had been given a great tip about purchasing on line tickets for the tour which included the part of the palace where the Spanish royal family stay when they visit Seville, called the Cuarto Real Alto (Upper Palace). This also got us past the crowds waiting for admission.

20180112_024342

These three arches link the Patio del Leon to the Patio de la Monteria.

 

20180112_024525

From the moment we entered, we were enthralled. The second floor of the photo just above is where we awaited our private tour.

 

20180112_024533 20180112_024905

The artistry of the architecture was exquisite as well as the juxtaposition of styles.

20180112_025004

The House of Trade was established to regulate Indies travel between Spain and the New World in the 16th Century.

20180112_025138

The Palace of Peter the first.

20180112_025148 20180112_025731 20180112_025813

All of these photos were taken through the milky glass of the second floor vestibule. No photography was permitted during the private palace tour. But let me tell you that the rooms were absolutely splendid and well worth the extra money & time.

20180112_030335

20180112_033512

I loved all the intricate tile work and discovered: “The geometric models used in Islamic art are not mere decorative motifs but the expression of a philosophical principle revealing divine beauty”.

20180112_034244

The Patio del Yeso with a beautiful reflective pool.

 

20180112_035048

20180112_035113

The 12th century Almohad Palace.

20180112_034817

The side section of hall is formed with multi foil arches displaying diamond pattern panels.

20180112_035630

The Upper Gallery in the Court of Dolls added in the reign of Isabella the Second.

20180112_040824 20180112_040606

The Pond of Mercury is so named for the statue of Mercury pictured here.

20180112_035851 20180112_035906 20180112_035759

Three views of the columns and arches adorn the windows (sorry about the smudge on the lens of the camera).

20180112_040236

A window seat in the sunshine drew me to linger.

20180112_040355

20180112_040431

Rubber trees grew majestically in the palace gardens

20180112_040646

as well as these beautiful palms.

20180112_041247

Intricate iron gates were strategically placed in the gardens.

20180112_034421

20180112_042305

20180112_041354

From a second floor vantage you could appreciate the geometric hedges of the gardens

20180112_042457

20180112_042600

My favourite views of the palace and gardens were through these archways. We had spent a splendid morning but by then it was time to check out and walk to the car park where we had stowed our vehicle. We were a bit peckish and decided to have a meal before we got back onto the highway but we discovered that most lunch spots did not open until at least 1 pm. Instead D ran back to the pastry shop that was right next to our hotel. This decadent treat held us why we began to navigate our way “home” to Alvor. We stopped for lunch just before the border of Portugal.

20180112_142128_001

D had a pasta craving and chose this monstrous portion of penne in a bolognaise sauce

20180112_142124

and I a “rock shrimp omelet”.  I was asked if I wanted fries with my omelette and that sounded like a lovely idea. It was the strangest omelet I had ever seen or tasted. It was mostly flour and I could not detect any egg. Apart from the embarrassment of ordering a mass of deep fried items, the “omelet” was actually pretty good. When we arrived back in Alvor, I really felt like I needed a very long beach walk to work out the stiffness from being in a car for 3 hours and that full feeling from all of the deep fried food. Stay tuned.

Kath’s quote: “The air soft as that of Seville in April, and so fragrant that it was delicious to breathe it”. -Christopher Columbus

IMG_3902

Love never fails.

Seville-Tappas & Wine Tour

February21
We only had one evening in Seville and so we very carefully considered our options. My husband did the research and thought our best bet was to be with someone who had extensive experience with the best local restaurants in the area. Michaela from “Devour Tours” not only had this experience, she successfully answered each and every one of our questions. On top of this, she was fun, warm, hospitable and is from a city which is a 2 1/2 drive away from our home in North America! She was the perfect host and tour leader.
We met in  a public square a short walk from our hotel. Michaela briefed us that we would be visiting examples of three tapas styles in this order: Traditional, Modern and Fusion Tapas.
20180111_191829
Stop one was at the bodega Maestro Marcelino on Calle Hernando Colón. 9.
20180111_192052
A bodega is a small food shop
20180111_192218
that may also sell sherry, vermouth or wine.
20180111_192309
Here we enjoyed a selection of a selection of superbly cured meats: Mojama, chorizo, chicharrones and caña de lomo
20180111_191853
that had been aged on site.
20180111_192321
In addition to Montadito de lomo (a grilled pork loin sandwich). Our libation of choice was a sweet red vermouth on tap.
20180111_195732

 For modern tapas we visited Las Theresas 0n Calle Santa Teresa.

20180111_195817

I thought that it was ironic that we sampled “modern” tapapas here because the restaurant in the Santa Cruz neighbourhood was the second oldest in Seville, originating in 1870.

20180111_195826

Michaela noted that we were now in the Jewish section of old Seville and the importance of acorn-fed Iberian ham (Jamón ibérico de bellota).

20180111_200531

We enjoyed the amazing ham with a creamy aged sheep cheese accompanied by a glass of dry manzanilla sherry and then another glass of amontillado.

I asked what I thought was an obvious question: “Why was ham featured so prominently in a Jewish neighbourhood?” She explained that after to Spanish Inquisition, Jews proved that they had converted to Christianity by publicly eating the meat forbidden by Jewish culinary rules. We were fascinated.

20180111_202140

As we walked to our next location, Michaela suggested we make note of the square of three crosses, pictured here. She indicated that the neighbourhood once had a high crime rate and that this square was particularly noisy. Interestingly, once the community erected the crosses, the crime and noise subsided. It was anecdotes like this that made Michaela the perfect host.

20180111_203019

Our final stop for fusion tapas was at Vinería San Telmo on Paseo de Catalina de Ribera for a selection of hot-off-the-grill tapas made with the freshest market ingredients.

IMG_20180112_122511_406

When this arrived at the table, I was content as we had eaten so much already but no….this was the amuse bouche before the eclectic tapas started to arrive.

20180111_203510

First up were these enormous prawns.

20180111_204611

Next was grilled pork belly on pumpkin puree

20180111_205946_001

and last but not least: Oxtail spring rolls. All three small plates were absolutely exceptional.

20180111_202741_001

The amazing food was accompanied by a tasting of three modern style local wines: D.O. Sierras de Malaga-Botani, V.T. de Cadiz-Barbazul and D.O. Rioja-Sonsierra Crianza.

IMG_20180112_130313_905

We didn’t want our time to end but Michaela had to get home to her boyfriend and our other new friend (a cricket playing Australian heading to Britain) had to tend to his sick wife who tried to start the tour with us but had to head home.

Upon reflection, we thought that this evening was the best of our sojourn, For sure the tastiest, if nothing else.

Kath’s quote: “Sharing food has always had a central place in civilized societies; it’s no accident that so many of our cultural, religious and patriotic rituals are involved with eating”. -Ruth Reichl

12651110_1740963536125756_6992308158383739471_n

Love never fails.

 

 

« Older Entries