When you get dealt a lemon…..
Have I mentioned that I don’t like to bake? The task of making six dozen somethings to exchange with beloved friends seemed simple enough. I was persuaded to prepare the recipe for Lime Coconut Shortbread that I shared here a couple of weeks ago. Things didn’t go swimmingly.
I knew that I would have difficulty rolling out and cutting the shortbread as I often do, so I was prepared to take on the modified version of rolling the batter into balls and flattening with a sugared flat surface. But even that proved too daunting for me. The dough would not bind and I’d be damned if I was going to chuck it out and start again when I had invested in so much butter (have I mentioned that I’m very frugal?).
In the end I pressed the mixture onto a huge cookie sheets and then cut the dough into sqaures when the pan came out of the oven. I then glazed them with a lime frosting and sprinkled on more coconut. They taste delicious-not melt in your mouth like a whipped shortbread but surprizingly zesty because of the lime and crunchy due to the coconut.
They have been delivered to Sister #3’s in time for the exchange and that is a big check mark on my Christmas to do list. My sage advice to share with you? When you are baffled by a recipe-improvise! No one but you will know what the picture in the recipe book looked like.
Kath’s quote: “God bless us, every one!”-Tiny Tim in Charles Dickens’ ‘A Christmas Carol’
They make such a lovely addition to my array of Christmas baking. They look like pine trees on a field of freshly fallen snow. Beautiful!