Whiteys Cafe has a rich history in Grand Forks and yet the funny thing for me is that I had never heard of it until recently and I have been traveling to GF for decades.  I suppose it is a local phenomena like Sals in Winnipeg.

We were surprized upon arrival that it was not busier but then again when I was served my salad without utensils and could not catch anyone’s eye to accommodate me, I guess we weren’t so surprized. But D and I are very understanding diners, having been in the business ourselves.  We often think when we see tempers flare by disgruntled guests that they should don an apron and see just how complicated the job can be.

D chose the Caprese Sandwich in an attempt to eat a little lighter after consuming many of his fav American treats-Salted Nut Rolls.  We both love Caprese salads and he thought that this sandwich rendition was a delicious choice.

This is my salad mentioned above.  i suppose I could have picked up and dipped the old school ingredients into the ranch dressing but I opted for utensils.  American cooks sure know how to make a good buttermilk ranch dressing.

I had not been indulging in American sweets so that I could savour a hearty lunch and my meatloaf sandwich was a great choice.  The grain and texture of beef in the US seems different than Canada or perhaps the loaf was a mix of beef, pork and perhaps even ground chicken because it retained a lightness that did not taste like home.  Meatloaf sandwiches are a favourite treat for me and this one was exceptional.

We still had more shopping to accomplish and so we did not linger long.  Whiteys is a great stop to grab a mid day meal.

Kath’s quote: “If we aren’t supposed to eat animals, then why are they made out of meat?”-Jo Brand

Love-that is all.

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