Food Musings

A Winnipeg blog about the joy of preparing food for loved ones and the shared joy that travel & dining brings to life.

Isla Mujeres 2018 Trip Report-Day 14

May4

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We were up for D’s final sunrise.

After we both did a bit of packing, we walked to Seso Loco for an amazing breakfast (see the photos and link here).

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This is what friends for 30 years look like.

It was already time for good-byes for D, with the rest of the gang the previous evening and now with R & M. There is no sadness when we leave friends on the island though because we know that Isla will always be a part of our lives.

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We ended up walking home because we couldn’t hail a cab. They were whizzing by full of locals heading to church and/or the beach.

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D did a little bit more packing and then enjoyed a nap. When it was time for his departure we had trouble again hailing a cab but eventually managed to get one to stop for us.

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I sat with the luggage while D tried to find something that he could eat for lunch/early supper. He ended up with a pina colada (which I finished) and a shrimp tostada. Then it was time for our traditional pouty faces and he was off.

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When I returned home, I opened a beer and sat down by the airport strip sidewalk to wait for the sunset. it did not disappoint.

R & M made sure that I didn’t dine alone and invited me to join them. They loved our dinner at Basto Grill (see details and photos here). I went home to a drink of wine under the stars, even though it was not a sweet as when my husband is with me. Had the pleasure of reading for a long time in bed before it was lights out.

Kath’s quote: “Reading in bed can be heaven, assuming you can get just the right amount of light on the page and aren’t prone to spilling your coffee or cognac on the sheets. ”― Stephen King

Heart Book

Love never fails.

 

 

 

 

Basto-Isla Mujeres 2018

April13

On this evening, my last on the island, I was solo as D had to be home before me and had left earlier that day. Friends R & M were still on the island though and they invited me to join them for dinner. We were continuing our circuit of restaurants in the Colonias when I discovered they had never tried Basto Grill.

D and I have been many times. Here are some visits from the Food Musings’ archives:

2012

2013

2014

2015

2016

2017

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I made my recommendations of favourite dishes and R decided upon the grilled shrimp which was served with fettucine, sauteed veggies and lots and lots of butter! He was very pleased although I thought that his shrimp looked a wee bit over cooked.

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M asked our server what he would recommend and without hesitation, he indicated the Enchiladas Suiza! He said that they (the family that owns and operates Basto) were very proud of the dish. M was blown away! She couldn’t get over the composition of the sauce indicating that the fresh and sparkling tomatillos and cilantro produced an absolutely heavenly taste. Two or three times as we were finishing our meal and saying our good-byes, she commented again on the surprise of the sauce and as a result, the entire dish.

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Since I had missed out on my traditional feed of chilies relleno at La Lomita on the trip, I absolutely had to have them before my eminent departure. Basto’s were equally good and I savoured each bite to capture the taste in my memory bank for another season.

We also shared a side of fries even though they did not enhance anyone’s dish. They were piping hot, not a bit greasy, with a glistening of salt and then it was my turn to know what heaven will taste like.

Kath’s quote: “What keeps me motivated is not the food itself but all the bonds and memories the food represents.”-Michael Chiarello

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Love never fails.

Isla Mujeres Trip Report-Day 11

December9

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Sunrise, shelling and then met Jean and Rich for lunch at Tacos at Tumbras Loncheria.

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D & Rich had Mexican omelettes,

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Jean and I chicken and rice soup.

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We visited Hortenzia and D had a play with the kids.

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We walked from the airport strip to Centro and home again.

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Finished my book in the sun and did some more beachcombing.

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We watched the sunset from our place and what a sunset! We thought the first pic was terrific and then each stage was better and better.

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Bro #3 & L picked us up en route to Basto’s Grill.

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Chillies Relleno for me.

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Hamburger Especiale for everyone else (ham, burger and arrcetta steak)! Everyone loved it.

We all visited Sergio for nightcap #1 before heading home for wine under the stars.

Kath’s quote: “Pull up a chair. Take a taste. Come join us. Life is so endlessly delicious.” ― Ruth Reichl

 

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Love never fails.

La Cocina de Basto-Isla Mujeres

January4

We have enjoyed visiting Basto’s many times that we have been on the island ( see link here, here and here).

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At one time the gentleman in the white chef’s jacket operated the restaurant from a tiny kitchen up front with his sons waiting on tables.

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But we understand that he is now in partnership with his brother, who was our server on this evening.

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The place has been reno’d and the food was still exceptional.

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The brightly coloured condiment dishes that I have always loved have changed but not the yummy provided dips which accompany the tortilla chips.

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Our next door neighbour Gloria had a flank steak fajita,

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and our husbands, the Especial Hamburgers.  We think that these are the best burgers on the island because of the seasoned patty and wedge of grilled onion. The French fries are to die for and it was all very hard for me to resist.

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But somehow I did and chose the healthier garlic and wine prepared fish and pasta. I loved this dish so much that I didn’t regret my choice for a minute. Besides, the substantial glass of vino tinto helped….

Bastos always was a great spot and I can enthusiastically recommend it with these most recent changes.

Kath’s quote: “Life expectancy would grow by leaps and bounds if green vegetables smelled as good as bacon.”  ~Doug Larson

loveheart

Love, that is all.

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Isla Mujeres 2014-Day 5, Chuuk Kay

March28

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I was wrong, I thought I hadn’t missed another sunrise but there was nothing on my camera from this particular morning, so I must have.  Today was golf cart day! D researched and negotiated and got the best price for the version that has both seats facing forward and a big box on the back for our extra gear.  Here we are at Punta Sur.  This was where I would watch the sunrise on my first trip to Isla in 2005.

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2005

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The most beautiful sea colour that I have seen anywhere (in the world!)

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2005

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Daughter #2 and the Newbie enjoying the vista with us.

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Rear view mirror shot.

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As we zoomed along Sac Bajo, we had to stop and show the Newbie the floating island.  Before heading back to the casa we nipped into Centro because it was Rib Man day!

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After lunch we were off to Chuuk Kay to see a set by Javier and his band with no name.  D had to make two trips and take us in batches.

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Our niece “Legs” who was just laxin in the sun.

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Our beautiful Daughter #1.  We ordered buckets of Sol to while away the afternoon.

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Daughter #2 and the Newbie were engaged just before Christmas.  Don’t they make a gorgeous couple?

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It is not hard to see where the Wee One gets her beauty.  Here are J1 and J2.

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D and the Wee One (we think she’s going to be a dentist).

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And Sister #3 and the Wee One.  Dona was joined by best friends and extended family too.  There were so many of us that we had to stretch over a couple of long tables.  Everyone joined together on the dance floor though, especially to dance the twist with the Wee One -“Shake it up baby, twist and shout!”

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D and I wanted to share one of our fav little Colonia spots with the family and since we had the golf cart, decided to head over to Bastos for dinner.  We were surprised that we were the only table there and hope that they are staying busy enough to support their family.

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D and I love the bright spin that Basto’s puts on everything.

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At our end of the table, Legs and I were waffling between a couple of items so we decided to share the Burger and yummy fries and Garlic Shrimp.  Both dishes were as exceptional as I had remembered from the previous year.

The golf cart sputtered to death on the way home and so traipsing around the island was done for the evening.  The gang was departing the next day, so we assembled on the oceanside patio of the casa where we reflected over cocktails on the highlights of the week.

Kath’s quote: (From National Lampoon’s Family Vacation)

“Clark Griswold: Could I do your back, honey?

Ellen Griswold: I’ve already done my back.

Clark Griswold: Could I do your front?

Ellen Griswold: Go do your own front.”

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Love-that is all.