Loncheria Alexia y Geovanny, Isla Mujeres

September10

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The loncherias are well known in Centro as delicious and affordable places to get breakfast and lunch. Over the years we have enjoyed exceptional and economical fare at all four of the kiosks (there are many references to them on this blog-here is just one: http://foodmusings.ca/isla-mujeres/isla-mujeres-day-10/) but we return most often to Alexia & Geovanny’s (Av. Guerrero) which is the first stall on the west end, directly across from Las Palmas Hotel.

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D chose the Eggs Ranchero. He enjoys the rich yolks of Mexican eggs offset by the slightly spicy ranchero sauce. He likes to scoop up his breakfast with a freshly made tortilla.  We are always surprised to see that the eggs on Isla Mujeres do not require refrigeration. Have you encountered this in Mexico too?

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I selected Geovanny’s Omelet with mushrooms and cheese. Although I am accustomed to enjoying my eggs with hash browns and toast, the taste and texture with salsa and rice was perfect and less filling than the traditional manner.

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I am always impressed that so much amazing food comes out of these simple loncheria kitchens. When I asked if I could take their picture, they quickly agreed and posed with pride. I love the hard-working islanders. They have from scratch cooking down to an art.

We can also highly recommend their garlic fish, natural fried fish and breaded fish. Everything is affordably priced.

Kath’s quote: “Pull up a chair. Take a taste. Come join us. Life is so endlessly delicious.”  –Ruth Reichl

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Live simply, laugh often, love deeply.

 

 


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One Comment to

“Loncheria Alexia y Geovanny, Isla Mujeres”

  1. Avatar September 15th, 2015 at 7:41 am Isla Mujeres 2015-Day 2 | Winnipeg food blog Says:

    […] set off to Centro via the seawall for breakfast at Alexia & Geovanny’s . At fist we met our friend Jean who walks the seawall and then airport strip daily. Passing the […]


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